|
1 lb. ground chuck, browned 1 lb is enough!
1 medium onion, chopped
1/3 cup red or green bell pepper chopped-can omit
2 cups elbow macaroni, uncooked
1 15oz can of stewed tomatoes or 2 or 1 regular can petite diced tomatoes-seasoned with garlic, onions and green peppers.
1 15 oz. can tomato sauce
4 cups of water
1 Tbs. sugar
1 Tbs. Italian seasoning or 1 tsp. basil and 1 tsp. oregano
1 tsp. garlic salt
half tsp. black pepper
halftsp. Cajun seasoning like Tony Chachere's (optional)
dash of Tabasco sauce
1/2 cup grated Parmesan cheese
|
