Heat oven to 350 degrees F.
Melt 2 tbsp butter in medium saucepan on medium heat.
Whisk in flour, cook 2 min., stir.
Gradually stir in milk.
Bring to a boil; cook and stir 3-5 min. or until thickened.
Add velveeta; cook 3 min. or until melted, stir frequently.
Stir in macaroni.
Spoon into 2 quart casserole sprayed with cooking spray; sprinkle
with cheddar.
Melt remaining butter; toss with cracker crumbs. Sprinkle over
casserole.
Bake 20 min or until heated.
Enjoy!!
Originally Submitted
7/13/2013
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