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For the barbecue sauce-
2 tablespoons vegetable oil
3 cloves garlic, smashed
1/4 cup tomato paste
1 tablespoon chili powder
1 3/4 cups apple cider vinegar
1/4 cup molasses
2 tablespoons Worcestershire sauce
1 tablespoon honey
1 tablespoon mustard powder
2 teaspoons instant espresso powder Freshly ground black pepper
1/2 teaspoon cayenne pepper
1 cup ketchup
1 cup pineapple preserves
1/2 teaspoon liquid smoke
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