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Directions-
Combine the cream cheese, sugar, vanilla extract
and almond extract
in a large mixing bowl or the bowl of your mixer.
Once all in the bowl, mix on medium speed until
smooth.
While the mixture is still whipping, slowly pour
in the heavy cream.
Stop and scrape the bottom of the bowl a few times
while you continue
whipping until the cream can hold a stiff peak.
Then your done!
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