1 cup cream of coconut OR lite cream of coconut (NOT coconut milk; I use the brand Coco Lopez which
6 Tbsp Country Time Lemonade dry drink mix
2 frozen bananas (freeze bananas ahead of time without the peel, whole or sliced)
4-5 cups ice
1 cup pineapple coconut sparkling water
Instructions
Blend half of the first 5 ingredients until all the ice is pureed. Add
half of the soda and blend again until just incorporated.
Repeat with the remaining half of ingredients. Pour into cups and
serve immediately.
Makes 11 (1- cup) servings.
Originally Submitted
7/30/2013
0 Out of 5 from
0 reviews
You can add this Caribbean Slush recipe to your own private DesktopCookbook.
