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Neiman-Marcus Cookies Recipe

   
 

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     Neiman-Marcus Cookies

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups butter
24 oz. chocolate chips
4 cups flour
2 cups brown sugar
2 tsp. baking soda
1 tsp. salt
2 cups sugar
8 oz hershey bar (grated)
5 cups blended oatmeal
 
4 eggs
2 tsp. baking powder
2 tsp. vanila
3 cups chopped nuts (your choice)

Instructions
Measure oatmeal, blend in a blender to a fine powder. Cream the butter and both sugars. Add eggs and vanilla, mix together with flour, oatmeal, salt, baking powder, and soda. Add chocolate chips, Hershey bar, and nuts. Roll into balls and place two inches apart on a cookie sheet. Bake for 10 minutes at 370 degrees. Makes 112 cookies. Bake on wax paper for softer cookies.
I like to make the whole batch and store the extra dough in a plastic ice cream bucket in the fridge.


Originally Submitted
8/2/2013





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