|
1 1/2 cups plain couscous
|
|
1-1 1/2 cups Newman's Own Oil & Vinegar
|
|
1 15 oz. can of corn - with juice
|
|
3.8 oz can drained sliced black olives
|
|
1 bunch of green onion - white part sliced thin
|
|
1/2 cup chopped flat parsley
|
|
1 cup grape tomatoes
|
|
1/2 green bell pepper - diced
|
|
15 oz. can garbonzo beans - rinsed and drained
|