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Strawberry Greek Yogurt Cheesecake Dip Recipe

   
 

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     Strawberry Greek Yogurt Cheesecake Dip

Category   Sauces
Sub Category   None

Ingredients
4 ounces Neufchatel 1/3 less fat cream cheese, softened
1/2 cup plain Greek yogurt (0% or 2%)
4 tablespoons powdered sugar
1/2 cup fresh strawberries, chopped
 

Instructions
In a medium bowl, beat the softened cream cheese on medium high speed until completely smooth, about 2 minutes. Add the Greek yogurt and powdered sugar, and beat on medium until well incorporated. Add the cream cheese mixture to a food processor and add the strawberries. Pulse until there are no large chunks of strawberries left. Place the dip in a small bowl covered with plastic wrap and chill for about 30 minutes. Serve with fresh fruit, graham crackers, or cake cubes!


Originally Submitted
8/5/2013





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