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Chicken Pot Pie Recipe

   
 

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     Chicken Pot Pie

Category   Entrees - Maindishes
Sub Category   None
Servings   6

Ingredients
1/2 cup milk
1/4 cup egg substitute
2 cups frozen mixed vegetables
2 cups chopped cooked chicken breast
1 can cream of chicken soup
1 can cream of celery soup
1 cup bisquick pancake and baking mix
 

Instructions
Preheat oven to 400. Spray 8x8 casserole dish with cooking spray. Mix together veggies, chicken and soup. Pour into casserole dish.
In another bowl, mix bisquick, milk, and egg. Pour over top of chicken mixture.
Bake for 30 minutes, or until crust is golden.


Originally Submitted
8/13/2013





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