Cook squash in salted water for 15 min; drain. Add next 5 ingredients and mix well. Melt 3/4 stick of oleo in skillet and add stuffing mix. Mix well. Pack into a 2 qt baking dish. Reserve some stuffing mix for top. Pour squash mixture over stuff mix and sprinkle remaining stuffing mix on top. Dot with remainder of oleo. Bake at 350 for 30 minutes.
Originally Submitted
1/21/2008
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