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Chili Con Carne Recipe

   
 

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     Chili Con Carne

Category   Entrees - Maindishes
Sub Category   None

Ingredients
Minced meat
0.5-1 can of corn
1 Paprika
1 can of white beans
chili con carne spices
some bread/ciabatta
onion
water
 

Instructions
Cut the onions and put them in the cooking pan. After a while put in the minced meat as well. Throw in the corn and paprika. Put chili con carne spices with the water and throw this in the cooking pan with the rest. When this is all a nice, thick mix, put in the white beans. Let it boil for as long as you have (the longer, the more flavor).
450-600 calories per serving


Originally Submitted
8/15/2013





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