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1 can solid white tuna in olive oil or water
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6 cherry tomatoes
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4 endive spears
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small handful of green beans
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2 small red bliss potatoes or other similar potato
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2 Tbsp. small black olives, such as Nicoise, taggiascha, or calamata
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1 boiled egg, peeled and quartered
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1 small red onion, peeled and sliced
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3 oz. virgin olive oil (or pure)
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2 oz. sherry, red wine, or other vinegar
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1 Tbsp. capers, optional
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1/4 tsp. salt
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fresh pepper to taste
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