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Chipotle Chicken Taco Salad Recipe

   
 

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     Chipotle Chicken Taco Salad

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4

Ingredients
1/3 cup cilantro, chopped
2/3 cup sour cream
1 tbsp chipotle in adobo sauce, minced
1 tsp ground cumin
1 tsp chili powder
4 tsp lime juice
1/4 tsp salt
4 cups shredded lettuce
2 cups chopped cooked chicken breats
 
1 cup cherry tomatoes, halved
1/2 cup avocado, peeled and diced
1/3 cup red onion, thinly sliced vertically
15 oz can black beans, rinsed and drained
8.75 oz can whole kernel corn, rinsed and drained

Instructions
To prepare dressing, combine first 7 ingredients, stirring well.
To prepare salad, combine lettuce and remaining ingredients in a large bowl. Drizzle dressing over salad; toss gently to coat. Serve immediately.
Tip- Add a spoonful of adobo sauce for a spicier salad.


Originally Submitted
8/21/2013





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