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Instructions |
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Slice cake horizontally into 3 layers. Sprinkle layers with juice. Cut into 1" cubes.
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Pour milk into bowl. Add pudding & beat 30 seconds. Let stand 2 minutes or until thick.
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Gently stir in 2 cups cold Cool Whip until smooth. Layer 1/2 cake cubes, peaches & pudding mix. Repeat.
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Garnish with remainin Cool Whip. Refrigerate 1 hour.
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Originally Submitted
1/21/2008
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