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Cheesecake, Fudge Truffle
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Desserts - Breads
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None
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Ingredients |
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3 (8-oz.) packages cream cheese, softened
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1 (14-oz.) can sweetened condensed milk
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2 c. semi-sweet chocolate chips, melted
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4 eggs
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2 tsp. vanilla extract
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CHOCOLATE CRUMB CRUST-
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1.5 c. vanilla wafer crumbs (about 45 wafers)
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1/2 c. confectioners' sugar
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1/3 c. unsweetened cocoa
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Instructions |
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In medium bowl, combine crust ingredients. Press firmly on bottom of 9-inch springform pan.
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Preheat oven to 300. In large bowl, beat cheese until fluffy. Gradually beat in condensed milk until smooth. Add remaining ingredients; mix well.
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Pour into prepared pan. Bake 1 hour and 5 mins., or until center is set.
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Cool. Chill. Garnish as desired. Refrigerate leftovers.
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Originally Submitted
8/27/2013
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