|
|
|
|
| Category |
|
Breakfast - Brunch
|
| Sub
Category |
|
None
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
1/2 C. melted butter (1 stick)
|
| |
1 C. brown sugar
|
| |
1 loaf Texas toast
|
| |
4 eggs
|
| |
1-1/2 C. milk
|
| |
1 t. vanilla
|
| |
Powdered sugar for sprinkling
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Melt butter in microwave and add brown sugar, stil until mixed. Pour into 9x13 pan, spread around.
|
|
|
|
Beat eggs, milk and vanilla. Lay single layer of Texas toast in pan, spoon 1/2 of egg mixture on bread layer.
|
|
|
|
Add 2nd layer of Texas toast. Spoon on remaining egg mixture, cover and chill overnight.
|
|
|
|
Bake at 350 for 45 minutes, covered for the first 30 minutes. Sprinkle with powdered sugar, serve with warm syrup.
|
|
|
|
Originally Submitted
9/6/2013
|
|
|
|
0 Out of 5 from
0 reviews
You can add this French Toast Bake recipe to your own private DesktopCookbook.
|
