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Bacon Cheddar Pull Apart Bread Recipe

   
 

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     Bacon Cheddar Pull Apart Bread

Category   Desserts - Breads
Sub Category   Gameday-Tailgate
Wine/Beverage
Recommendations 		  Any
Ingredients
8 oz of your favorite shredded cheddar cheese blend
1 large round loaf of soft bread (like a French or Italian round)
8 oz. diced sliced bacon, cooked crisp
1/2 cup melted butter
 
1 Tablespoon dry Ranch dressing mix from packet
Instructions
Cut bread in 3/4 inch intervals, being careful to not cut all the way through. Cut again, crosswise, not cutting all the way through. Place cheese in between all cuts, sprinkle with bacon. Blend melted butter and Ranch mix and drizzle over top of bread evenly. Wrap in foil and bake at 350 degrees for 15 minutes; uncover and bake 10 minutes more.
Serving Suggestions
Serve hot and pull apart pieces from loaf to eat.


Originally Submitted 9/6/2013





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