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Skinny blue cheese Dressing
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Sauces
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Gluten-Free
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8
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| Preptime |
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15 minuets
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Ingredients |
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1/2 cup crumbled blue cheese
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6oz fat free Greek yogurt
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1 tbsp light mayonnaise
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1 tbsp lemon juice
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1 tbsp white wine vinegar
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1/8 tsp garlic powder
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salt and freshly ground pepper
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Instructions |
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1. In a small bowl, mash blue cheese and yogurt with
a fork.
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2.Stir in mayo, lemon juice, vinegar, and garlic
powder until well blended.
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3. Season to taste with salt and pepper. Makes one
cup.
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Originally Submitted
9/11/2013
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