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Instructions |
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Put dry ingredients in a large bowl (except powdered
sugar) and mix them together.
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In another bowl mix the canned pumpkin, water, large
eggs, vanilla and vegetable oil.
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Add the dry ingredient mix to the wet ingredient mix
and beat until smooth. Pour the mixture into a
greased loaf pan.
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Bake at 350 degrees farenhiet for 75-80 minutes.
Cool for 15 minutes in the pan.
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Serving
Suggestions |
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Sprinkle with the powdered sugar.
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Originally Submitted
9/11/2013
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