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MEME’S KOSHER DILL PICKLES Recipe

   
 

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      MEME’S KOSHER DILL PICKLES

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
20-25 4 inch cucumbers
1 c. salt (canning)
1/8 tsp. alum
1 hot red pepper
1 clove garlic
3 qts. water
2 heads dill
1 qt. vinegar
grape leaves
 

Instructions
Wash cucumbers; soak in cold water overnight. Pack into hot, sterile jars. To each quart, add above amount of alum, garlic, dill, and red pepper. Combine vinegar, salt, and water; heat to boiling; fill jars. Place grape leaf in each jar and seal. Makes 6-8 quarts, depending on size of cukes.


Originally Submitted
9/13/2013





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