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Slice onions ,green,yellow & red peppers thin
slices,shopped garlic and put in a roasting
tin.Sprinkle some sweet paprika,freshly ground
pepper and salt. Scrub potatoes,slice not too
thick,put in a bowl and season and add about 2
tablespoons olive oil and mix well. Then layer
over the onions and peppers.
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Sprinkle pepper,salt,chopped garlic and paprika
over each layer. On the top layer sprinkle some
fennel seeds ,I used ground fennel seeds. 1/2 cup
water ,more or less depending on the amount you
are cooking and bake in a preheated 200 C oven
until potatoes are done and crunchy on top.
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