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Chocolate Crinkles Recipe

   
 

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     Chocolate Crinkles

Category   Desserts - Breads
Sub Category   None

Ingredients
2v-1=2 v= cups of vegatable oil
3t-1 1/2=7 1/2 t=teaspoons of vanilla
2(e-3/4)=(4 3/4)2 e= eggs
4(s-.5)=4(2-.5) s= cups of confectioners sugar
1.25f=2-.25f f= cups of flour
4b=2-3b b= teaspoons of baking soda
2(1/8-c)=(4 1/8)2 c= oz. of chocolate melted
3-p=3 1/2 p= teaspoons of salt
 

Instructions
Mix oil, chocolate, and sugar. Blend in one egg at a time until it is mixed well. Then add vanilla. Stir flour, baking soda, and salt into oil mixture. Chill several hours overnight.
Heat your oven to 350 degrees. drop teaspoonfuls of dough into confectioners sugar. Roll in sugar; shape into balls. Place around 2 inches apart on greased pan. Then bake for 10 to 12 minutes. They will be ready afterwards.


Originally Submitted
9/17/2013





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