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Boil chicken. In separate saucepan combine 1 cup cheddar & mozarella cheeses, soups and spices. Remove chicken and boil spaghetti noodles in chicken broth. Cut or shred chicken. Once noodles are done, combine with soup mixture and chicken and pour into large casserole. Top with 3/4 cup additional cheese. Bake at 350 degrees for 15 minutes or until cheese is melted.
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