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Sugar cookies Recipe

   
 

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     Sugar cookies

Category   Desserts - Breads
Sub Category   None

Ingredients
butter 3c-72=75 c=cups of butter
white sugar 5a-615=620 a= cups of white sugar
eggs 86f-57=60-83f f=number of eggs
milk t-288=303 t=table spoons of milk
vanilla s-15=16 s=tea spoons of vanilla
baking soda z-4=5 z=tea spoons of baking soda
salt y-301.5=304.5 y=tea spoons of salt
flour 3h-1/2-0.5=16.5 h= cups of flour
powdered sugar for rolling
 

Instructions
In mixing bowl combine sugar and butter until smooth. Add eggs, vanilla and milk and mix. In a separate bowl, combine flour, baking soda and salt. Add the flour mixture to mixing bowl, a little at a time, until all is incorporated. Roll out dough on flat surface dusted with powdered sugar and cut shapes with cookie cutters. Bake at 375 degrees for 10 min. Allow to cool on tray for a few min. Put it on a counter or cooling rack to cool completely. Frost with sugar cookie frosting.
Serving Suggestions
Enjoy!


Originally Submitted
9/17/2013





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