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Chicken Noodle Bake Recipe

   
 

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     Chicken Noodle Bake

Category   Entrees - Maindishes
Sub Category   None
Servings   6

Ingredients
8 oz egg noodles
1 can cream of chicken
1/2 cup milk
1/2 cup sour cream
1/2 teaspoon salt
1/2 teaspoon pepper
1 1/2 cups cooked shredded chicken
1 cup frozen peas (thawed/drained)
1/4 cup sliced green onions (optional)
 
1/2 cup buttered bread crumps (optional)

Instructions
Cook noodles according to package. In a bowl mix soup, milk, sour cream salt & pepper add noodles, peas and green onions mixing well. Pour into a 2 quart baking dish. Top with bread crumbs and bake @350 until hot about 30-40 minutes.


Originally Submitted
9/18/2013





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