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Tahini Sauce Recipe Recipe

   
 

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     Tahini Sauce Recipe

Category   Sauces
Sub Category   None

Ingredients
1/2 cup tahini (sesame seed paste)
3 gloves garlic, crushed
1/2 teaspoon kosher salt
2 tablespoons olive oil
1/4 cup lemon juice
1 teaspoon parsley, finely chopped (optional)
 

Instructions
In a food processor or mortar and pestle, combine garlic and tahini. Add kosher salt.
Remove from food processor and add olive oil and lemon juice. If too thick, add a teaspoon of warm water until desired consistency.
Mix in parsely
Serve immediately or refrigerate.


Originally Submitted
9/25/2013





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