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Bruleed Twinkie Ice Cream Sundae Recipe

   
 

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     Bruleed Twinkie Ice Cream Sundae

Category   Desserts - Breads
Sub Category   None

Ingredients
2-3 Twinkies
1/4 cup sugar
1/4 cup coconut milk
ice cream
white chocolate chips
sprinkles
 

Instructions
Pour coconut milk in one small, shallow bowl. Pour sugar in another. Set these up as an assembly line. Dip each Twinkie briefly in coconut milk to coat before rolling them in sugar to coat and placing them on a plate. Use a kitchen torch to “brûlée” the Twinkie until the sugar is bubbly and caramelizing. Place a few servings of ice cream in a bowl and top with brûléed Twinkies (slicing one in half makes for a pretty presentation), white chocolate chips, and sprinkles. Put a few spoons into the bowl and serve!


Originally Submitted
9/26/2013





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