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JANE'S EASY POTATO CASSEROLE Recipe

   
 

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     JANE'S EASY POTATO CASSEROLE

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
5-6 cans sliced potatoes, drained
1 can cream of celery soup
1 - 8 oz. container sour cream
green onions, chopped
3 c. shredded cheddar cheese
1 tsp. salt
1/4 tsp. pepper
 

Instructions
Mix above ingredients and place in Pam sprayed casserole dish. Mix together- 2 c. corn flakes 1/4 c. melted butter Put corn flake mixture over potatoes. Bake for 45 minutes to 1 hour at 350 degrees.


Originally Submitted
9/27/2013





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