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Roasted Cauliflower Parmesan Recipe

   
 

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     Roasted Cauliflower Parmesan

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 head cauliflower
1 sliced medium onion
4 thyme sprigs
4 unpeeled garlic cloves
3 tbsp olive oil
 

Instructions
Preheat oven to 425. Cut 1 head cauliflower into florets. Toss on a large rimmed baking sheet with sliced onion, thyme, garlic, olive oil. Season with salt/pepper. Roast, tossing occasionally, for 35-40 minutes. Sprinkle with grated Parmesan. Roast 10-12 minutes longer.


Originally Submitted
10/1/2013





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