1 can (10 0z) diced tomatoes & green chilis (undrained)
or 16 oz jar of salsa
Tortilla chips
Instructions
Crumble and cook sausage in large saucepan over medium high heat until browned. Cut cheese into cubes and add to sausage. Cook, stirring frequently, until cheese is melted. Stir in tomatoes.
Serving
Suggestions
Serve warm with tortilla chips
Originally Submitted
2/4/2008
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