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Salisbury Steak Recipe

   
 

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     Salisbury Steak

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 can cream of mushroom soup
1 1/2 lb ground beef
1/2 cup fine dry bread crumbs
1/4 cup finely chopped onion
1 beaten egg
1/3 cup water
 

Instructions
Mix thoroughly- 1/4 cup soup, beef, bread crumbs, onion, and egg. Shape into 6 patties. in skillet, brown patties (use shortening if necessary); pour off fat. Blend in remaining soup and water. Cover; cook over low heat 20 minutes or until done.


Originally Submitted
10/8/2013





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