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SIMPLY HEAVENLY FUDGE Recipe

   
 

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     SIMPLY HEAVENLY FUDGE

Category   Desserts - Breads
Sub Category   None

Ingredients
1 2/3 c. sugar
2/3 c. evaporated milk
2 Tbs. butter
2 c. miniature marshmallows
1 ½ c. semisweet chocolate morsels
2 tsp. vanilla extract
 

Instructions
Bring the sugar, milk and butter to a boil in a large heavy saucepan over medium heat; boil, stirring constantly, until candy thermometer registers 234 degrees (about 7 minutes). Remove from heat, stir in marshmallows and chocolate morsels until smooth. Stir in 2 tsp. vanilla. Pour into a buttered 8-inch square pan, cool completely. Cut into 1-inch squares.


Originally Submitted
10/9/2013





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