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Banana Walnut Bread Recipe

   
 

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     Banana Walnut Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
3/4 cup sugar
1/4 cup Crisco
2 eggs
1 cup mashed ripe banana
2 cups flour
1/4 tsp baking soda
2 tsp baking powder
1 cup black walnuts, chopped
 

Instructions
Preheat oven to 350 degrees. Combine sugar and Crisco and beat well. Add eggs, one at a time, beating well after each. Beat batter until light. Add bananas and stir. Sift dry ingredients together three times. Stir into batter, beating until smooth. Add walnuts. Pour into greased loaf pan and bake 60 to 70 minutes. Cool in pan 5 minutes and turn out to cool. This slices nicely when warm. Can be stored in refrigerator or freezer.


Originally Submitted
10/14/2013





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