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Hot Rolls Recipe

   
 

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     Hot Rolls

Category   Desserts - Breads
Sub Category   None

Ingredients
3 pkgs dry yeast
2 cups warm water
2/3 cup sugar
1 1/2 tblsp salt
2 cups sifted flour
1/3 cup vegetable oil or 1/2 cup Crisco
Additional flour
 

Instructions
Mix dry ingredients and water to let stand 20 minutes. Then add 1/3 cup oil or 1/2 cup Crisco. Add enough flour to work firm. Grease large bowl. Put dough in bowl and let rise over top of the bowl. Knock down and make rolls. Bake at 300-350 degrees for 30 minutes or until brown.


Originally Submitted
10/14/2013





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