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Pecan Pie Recipe

   
 

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     Pecan Pie

Category   Desserts - Breads
Sub Category   Holiday Dish
Servings   6-8
Preptime   5 min

Ingredients
Pie Crust (see Recipe)
1 cup Karo Syrup (Dark or Light)
3 eggs
1 cup sugar
2 tbsp. butter, melted
1 tsp. vanilla extract
1 1/2 cups pecans (can use walnuts)
1 unbaked 9 inch pie shell
 

Instructions
Stir first 5 ingredients thoroughly add pecans,put a few pecans on bottom of pie crust Pour everything into pie crust Bake on center rack 350 60-70 mins Pie is done when tested with knife and knife comes out clean, store in refrigerator


Originally Submitted
10/15/2013





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