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LAURIE’S HAMBURGER/POTATO SOUP Recipe

   
 

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     LAURIE’S HAMBURGER/POTATO SOUP

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
(This is a double batch)
2 lbs. hamburger
1 onion
16 c. water
16 tsp. bouillon
4- 8 oz. pkgs. or tubs of light cream cheese
2 tsp. garlic powder
2 tsp. parsley
2-30 oz. bags of shredded hash brown potatoes
 

Instructions
Brown hamburger and onion. Add water, chicken bouillon and cream cheese to mixture. Then add potatoes, garlic powder and parsley.


Originally Submitted
10/15/2013





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