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TOMATO BASIL SOUP Recipe

   
 

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     TOMATO BASIL SOUP

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 (28 ounce) cans crushed tomatoes
1 (14.5 ounce) can chicken broth
18 fresh basil leaves, minced
1 tsp. sugar
1 c. whipping cream
1/2 c. butter or margarine
 

Instructions
In a large saucepan, bring the tomatoes and broth to a boil. Reduce heat; cover and simmer for 10 minutes. Add basil and sugar. Reduce heat to low; stir in cream and butter. Cook until butter is melted.


Originally Submitted
10/16/2013





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