|
|
|
|
| Category |
|
Salads - Soups - Sidedishes
|
| Sub
Category |
|
None
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
1 c. macaroni - cooked, drained, cooled 1 c. cheese cubed
|
| |
1 - 12 oz. ham chopped, cut in strips 1/2 c. celery
|
| |
1/3 c. chopped green pepper
|
| |
1/4 c. sliced green onion
|
| |
2 Tbs. chopped canned pimento
|
| |
1/4 c. drained pickle relish
|
| |
1/2 c. Miracle Whip or salad dressing
|
| |
1 Tbs. mustard
|
| |
1/4 tsp. salt
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Combine first eight ingredients. Blend mayonnaise, mustard, and salt. Add
and toss lightly.
|
|
|
|
|
|
|
|
|
|
Originally Submitted
10/16/2013
|
|
|
|
0 Out of 5 from
0 reviews
You can add this JUDY’S MACARONI SALAD recipe to your own private DesktopCookbook.
|
