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~spread apple pie filling in a greased 9x13 pan. ~Sprinkle with cinnamon
~rinse pork chops under cold water and pat dry
~place flour, salt and pepper in plastic bag and shake till coated
~heat oil in frying pan, brown chops
~follow directions on stuffing bag
~ place browned pork chops on apples. cover with stuffing
~cover pan with foil and bake for 30 minutes @ 350 degrees. uncover and bake for 10 minutes longer.
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