1. Preheat oven to 350 F(175 C). Lightly grease one
9 x 13 inch baking pan
2. In a large bowl combine pumpkin, evaporated milk,
eggs, sugar, pumpkin pie spice, and salt. Mix well,
and spread into the prepared pan
3. Sprinkle cake mix over the top of the pumpkin
mixture, ad pat down. Sprinkle chopped pecans
evenly over the cake mix, then drizzle with melted
margarine.
Bake for 60-80 minutes, or until done. Top with
whipped topping when ready to serve.
Originally Submitted
10/17/2013
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