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8 oz. spiral pasta, cooked
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Sauté until tender-
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1 onion
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1/2 lb. sliced mushrooms
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1/2 c. chopped green peppers
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2 min. garlic clovers
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1/2 c. butter
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Add-
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1- 8 oz. pkg. imitation crab
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1 pkg. cooked, frozen shrimp(if you do not want the shrimp, add 2 pkg. of imtation crab)
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1/2 c. sour cream
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2 tsp. salt
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1/2 tsp. basil
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Sprinkle on top-
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1/2 c. shredded cheddar cheese
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