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Snickerdoodles Recipe

   
 

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     Snickerdoodles

Category   Desserts - Breads
Sub Category   None

Ingredients
1/2 cup shortening
1/2 cup butter
2 eggs
1 1/2 cups sugar
2 3/4 cups all purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1 1/4 teaspoons salt
 
Roll cookie in-
2 Tablespoons sugar
2 teaspoons cinnamon

Instructions
Preheat oven to 400°. Mix shortening, sugar and eggs thoroughly. Mix flour, cream of tartar, baking soda and salt. Stir in. Form into a ball the size of a small walnut.
Roll ball into the mixture of cinnamon and sugar. Place about 2 inches apart on an ungreased cookie sheet. Bake 8 to 10 minutes.


Originally Submitted
10/27/2013





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