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Strawberries, Peaches, and Basil with Orange Vinai Recipe

   
 

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     Strawberries, Peaches, and Basil with Orange Vinai

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4
Preptime   18 minutes

Ingredients
1 cup fresh orange juice
1 1/2 tablespoons sugar
1 1/2 tablespoons champagne vinegar
1 tablespoon extra-virgin olive oil
Dash of salt
1 1/2 cups fresh blueberries
1 pound fresh strawberries, halved
1 large ripe peach or nectarine, cut into 16 wedges
1/4 cup small fresh basil leaves
 

Instructions
1. Combine first 3 ingredients in a small saucepan; bring to a boil. Cook until reduced to 1/2 cup (about 15 minutes). Add oil and salt to pan, stirring with a whisk. Let stand 2 minutes. 2. Combine berries and peach in a large bowl. Add juice mixture, stirring gently. Sprinkle with basil.
Amount per serving Calories- 163 Fat- 4.2g Saturated fat- 0.5g Monounsaturated fat- 2.6g Polyunsaturated fat- 0.7g Protein- 2.1g Carbohydrate- 32.5g Fiber- 4.4g Cholesterol- 0.0mg Iron- 1mg Sodium- 39mg Calcium- 36mg


Originally Submitted
11/11/2013





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