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JEAN’S BANANA SPLIT DESSERT Recipe

   
 

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     JEAN’S BANANA SPLIT DESSERT

Category   Desserts - Breads
Sub Category   None

Ingredients
2 c. graham cracker crumbs
1 stick margarine
1/2 gal. vanilla ice cream
3-5 bananas
1 can crushed pineapple
1 carton whipped topping
chopped nuts
1 sm. jar maraschino cherries
 

Instructions
Melt 1 stick margarine. Combine with graham cracker crumbs. Pat into 9 x 13 pan. Spread ice cream over crust. Slice bananas over mixture. Drain pineapple thoroughly and spread over bananas. Spread whipped topping over pineapple. Sprinkle with nuts and add cherries over top.


Originally Submitted
11/18/2013





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