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Prepare brownie mix according to package directions for fudge-like brownies. Spread batter in a greased and floured 9 inch round baking pan. Bake at 350 degrees for 38-42 minutes or until center springs back when lightly touched. Cool for 10 minutes, invert onto a serving plate. Cool completely. In a bowl, stir the chocolate and butter till smooth. Spread over brownie layer; refrigerate for 30 minutes. Just before serving, top with whipped topping. Decorate with sprinkles.
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