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Cornbread Dressing Recipe

   
 

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     Cornbread Dressing

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   10
Preptime   30
Ingredients
2 cups onion chopped and saute with
2 cups celery chopped
2 lbs sausage cooked and drained
5 cups jiffy cornbread cooked (about 2 pkg)
6 cups french bread tear up and toast
Melt 1 stick butter
1 egg beaten
1 can chicken broth-1/2 to 3/4 can use
 
Instructions
Saute onion and celery in butter. Mix all together with chicken broth until moist. Bake at 350 degrees 20-30 minutes.


Originally Submitted 11/24/2013





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