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Salads - Soups - Sidedishes
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Category |
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None
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| Servings |
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2
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Instructions |
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1. Heat 2.5 r.bowl water in high heat.
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2. Add 125g blanched pork rib, 250g cut watercress
and 5 pitted red dates, boil.
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3. Lower heat to simmer for 2 hrs. 5 mins before
off, add 1/2 tbsp of soaked goji berries.
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Originally Submitted
11/26/2013
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0 Out of 5 from
0 reviews
You can add this Watercress Soup recipe to your own private DesktopCookbook.
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