sprinkle (1/8 cup) Bernstein's Herb Garden French Dressing
paprika
Instructions
Cook macaroni in salted water. Drain and rinse. Add all ingredients to large bowl or container (adding mayo and dressing last). Stir, sprinkle with paprika and let sit overnight in the fridge for flavors to blend.
Originally Submitted
12/14/2013
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You can add this Grandma Larson's Macaroni Salad recipe to your own private DesktopCookbook.
