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Lucy's Lemon Lollipops Recipe

   
 

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     Lucy's Lemon Lollipops

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups sugar
2/3 cup light corn syrup
1/2 cup water
2 tablespoons lemon extract
 

Instructions
Stir sugar, water, and corn syrup over low heat until sugar is dissolved. Continue to cook over higher heat without stirring, until a drop of the mixture hardens in a glass of cold water. Remove from stove and stir in lemon extract.
Drop a tablespoon of hard syrup at a time on a greased cookie sheet. Press a stick into each glob. Lift lollipops with a pancake turner once hardened.


Originally Submitted
12/18/2013





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