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Instructions |
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CRUST- Mix crushed cookies and melted butter together, and line side and bottom of a 9-inch springform pan. Bake 10 minutes at 350.
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FILLING- Mix cream cheese and condensed milk until blended together. Add eggs and vanilla and mix.
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Toss about 1/4 c. chocolate chips with 1-2 T. Amaretto. Add enough flour to chips to absorb liqueur and toss. Add to cream cheese mixture and pour into pan. Sprinkle top with remaining chips.
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Bake 45 minutes to 1 hour at 350. Cool and release from springform pan onto cake plate.
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| Serving
Suggestions |
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Approximately 471 CALS if 12 slices and use all low-fat/lite options,
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Originally Submitted
12/29/2013
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